We Wish you all a very happy Easter. Thanks for trusting and choosing us.
We would like to remind our trainees that the training and shooting by Elengo team IS ON TOMMORROW at our farm in Karen starting from 9am. For more information, reach us on 0705210033 or 0735803239.
Buying mushroom inputs is so much time consuming and costly because you get one item from one end and the other on the other far end.
Mushroom Kenya is slowly putting this into stop by setting up a one stop mushroom shop where you can buy all you need under one roof. http://mushroomkenya.co.ke/inputs/index.html
Francis Ayodi (https://www.facebook.com/AYODIFRANCIS) is joining Mushroom Kenya to fill our open position in Admin Assistant. His first day is Wednesday, February 6.
Francis has worked for a number of years in administration post and we are delighted to welcome him to our team. If you see Francis around the building, know that he is part of our team. He will participate in employee on boarding activities for her first couple of weeks on the job.
#Photo taken during the interview with him at our offices in Karen.
facebook log in and you find 15000+ followers from our page.
Dear Mushroom Kenya followers,
It has been our pleasure to serve you over the past three years. We want you to know that we truly value your business.
Your cooperation has helped to keep our operation run smoothly and has led to a profitable relationship between us.
THANK YOU ALL FOR 15,000 FOLLOWERS ON FACE BOOK.
We use wheat straw to grow oyster mushrooms in Kenya. Below is how we prepared our substrate. 1. Chopping the straws in smaller peieces of 3-4cm 2. Soak in lime water for 5mm 3. Steam Heat in the drums 4. Remove them and allow them to cool. For more information in the next episode, check Website: www.mushroomkenya.co.ke Daily Videos: wwww.mushroomkenya.co.ke/365/ Face Book: https://www.facebook.com/mushroomkenya/ JOIN Mushroom farmer Group: World Mushroom Community: http://www.mushroomkenya.co.ke/community/